Food & Wine

Lunch  •  Dinner  •  Sunday Brunch  •  Dessert  •  Wine

Dinner Menu

~ See the Kids Dinner Menu ~

 

Nightly Features

Wednesday
     BBQ Ribs

Thursday
     Cioppino

Friday
     New England Clam Chowder

Saturday
     Skillet Fillet Mignon

Sunday
     Turkey Supper

Starters

Brentwood Corn Bisque| Creme Fraiche| Chives 5

Warm California Olives 4

Grilled Twin Peaks Peaches | Spring Honey |
     Gorgonzola | Toasted Almonds 7

Bruschetta | Heirloom Tomatoes | Garlic | Basil |
     Acme Ciabatta  7

House Foccacia | Fontina | Arugula | Roasted Garlic 7

Wood- Fired Goat Cheese | Extra Virgin Olive Oil |
     Toast Points 7

Crab Cakes | Arugula l Spicy Anchovy Remoulade 12

Rare Ahi Tuna | Watermelon| Cucumber |
     Strawberry | Citronette  12

BBQ Tiger Shrimp | Crispy Cheddar Grits| Pancetta  
     Cracklings 12

Roasted Duck Tacos | Marinated Cabbage | Cotija |
     Salsa Verde  7

Salads

Caesar | Hearts of Romaine |
     Croutons | Parmesan  9

Beet Salad | French Beans | Radishes |
     Feta | Golden Balsamic Vinaigrette 9

Baby Spinach | Walnuts | Celery |
     Grapes | Gorgonzola Dressing 9

Caprese | Heirloom Tomatoes | Fresh Mozzarella |
     Basil | Olive Oil 9

Pizzas

Roasted Mushrooms | Fontina |
     Arugula | Truffle Oil 9

Eggplant Margherita | Mozzarella | Basil 9

Roasted Chicken | Peppered Bacon |
     Gorgonzola | Avocado | Calabria Chili 10

Artisan Pepperoni | Mozzarella |
     Tomato Sauce | Basil 10

Pastas

Ricotta Gnocchi | House-Smoked Salmon | Fingerling
     Potatoes | Arugula | Lemon Zest Cream 16

Roasted Eggplant Penne | Fresh Mozzarella | 
     Calabria Chili | Marinara | Basil Chiffonade  14

Wood-Fired Chicken Spaghetti | Smoked Portabella | 
     Wild Arugula | Grilled Lemon | Pecorino 15

Mozzarella Stuffed Turkey Meatballs|  
     Hand Cut Noodles | House Marinara 15

Entrees

Grilled Jumbo Prawns | Del Rio Custom Salad Mix | 
     Strawberry-Pistachio-Shaved Fennel | Feta |       Balsamico 18

Petaluma Chicken Chop | Whipped Potatoes l 
     Dwelly's French Beans  | Sweet Onion Shoestrings |
     Pan Jus 18

Sauteed Scottish Salmon | Yeung's Farm Heirloom
     Tomato Panzanella | Napa Zinfandel Vinaigretts 23

Valley Raised Kobe Burger | Peppered Bacon |
     Vine Ripe Tomato | Sweet Onion | Dijonnaise  |  
     Fries 17

Daily Steak a.q.

 

Seasons Supports Local Farmers &
Uses Organic Products Whenever Possible
Bread & Butter Available Upon Request